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12 Recipes for Super Bowl Nachos, However You Want 'Em  

All the Super Bowl nacho recipes you'll ever need. Read More

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2019-01-23 13:00:01



Budweiser's Super Bowl Commercial Has Clydesdales Galloping to Bob Dylan's 'Blowin' in the Wind'   

A powerful protest song is used to score a beer ad featuring animal mascots Budweiser is bringing back the Clydesdale horses for its 2019 Super Bowl commercial. The beer brand's newest ad, "Wind Never Felt Better," shows a Dalmatian riding atop a beer wagon being pulled by a pack of Clydesdales, as Bob Dylan's protest anthem "Blowin' in the Wind" plays in the background. Midway through the commercial, the camera starts to pan out revealing that the horses are act...

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2019-01-23 12:40:17



The Eater Guide to the Southwest  

Where to eat in the land of red canyons and green chile cheeseburgers Driving through the rugged expanse of America's Southwest, you can't deny that there's a cinematic feel to the place: the painted deserts, grand canyons, rocky spires, and dramatic peaks. The American Indians who've called this region home for millennia consider the land sacred. The waves of colonizers who followed, from the Spanish to turquoise-hunting tourists, have all believed in the power of the ...

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2019-01-23 12:02:10



The Essential Restaurants in Park City, Utah   

Where to eat in Utah's fanciest ski town Just 35 minutes from Salt Lake international airport, Park City is an alpine oasis that has something for everyone: a walkable downtown, picture-perfect mountains, and an enviable food scene. And when big events come to town — here's looking at you, Sundance — the parties get even hotter and a bit of Hollywood glamour fills the town's historic Main Street. Whether the occasion calls for dinner and drinks after indulging in S...

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2019-01-23 12:01:57



The 17 Essential Restaurants in Albuquerque  

Where to eat chile-slathered combo plates, crisp banh mi, and carne-stuffed sopapillas in New Mexico's biggest city Like its famed enchiladas drowned in blankets of red and green chile sauce, Albuquerque is swimming in traditional New Mexican restaurants. While the city has a strong culinary identity rooted in classic Southwestern flavors, its food scene is truly as diverse as its people. The restaurants that define it include low-key staples as well as buzzy trendsetters, al...

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2019-01-23 12:00:00



The Eater Guide to the Southwest  

Where to eat in the land of red canyons and green chile cheeseburgers Driving through the rugged expanse of America's Southwest, you can't deny that there's a cinematic feel to the place: the painted deserts, grand canyons, rocky spires, and dramatic peaks. The American Indians who've called this region home for millennia consider the land sacred. The waves of colonizers who followed, from the Spanish to turquoise-hunting tourists, have all believed in the power of th...

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2019-01-23 12:00:00



The 16 Best Restaurants in Santa Fe  

Where to find fiery red chile, crispy lamb ribs, and paper-thin dosas in New Mexico's "City Different" Dubbed the "City Different," Santa Fe has long beckoned people looking for a break from the norm. Whether it's the city's art and architecture, the surrounding deserts and mountains, or the food, Santa Fe inspires on many levels. The culinary tradition of Santa Fe, and northern New Mexico generally, is inspired by its high-desert landscapes and unique spirit. But...

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2019-01-23 12:00:00



Where to Eat at the Grand Canyon   

From biscuits and gravy near the West Rim to Navajo tacos along the South Rim to grilled steaks in the canyon itself, here's what to eat while you take in the views You load up the car, get on the highway, and consume nothing but coffee until you've arrived. It's the Great American Road Trip, and no place embodies the spirit of it quite like the Grand Canyon. The 277-mile-long, 6,093-foot-deep wonder isn't just a destination, it's the destination. Visiting the Grand...

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2019-01-23 12:00:00



Behind the Scenes: How Copper Pots Are Made  

There are a variety of processes for making copper cookware. We get behind the scenes to demo how a copper pot is spun on a lathe, tinned, and finished. Read More

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2019-01-23 10:30:44



Cullen Skink Is a Scottish Soup That Rivals the Best Chowders  

Cullen skink is a smoky fish chowder from Scotland, and it is, arguably, one of the greatest chowders in the world. It's dead-easy to make once you have your hands on the smoked fish. Read More

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2019-01-22 13:00:05



'Dexter' Star Michael C. Hall Will Perform a Skittles Commercial Live on Broadway   

Of course this is a Super Bowl stunt For its Super Bowl stunt this year, Skittles is not officially planning to air a commercial during the sporting event, but the candy company is going to have Dexter star Michael C. Hall perform a musical ad on Broadway that afternoon. Hall explains this somewhat confusing premise in a new advertisement hyping the theatrical performance of the other advertisement. "To be clear, the ad won't be on the actual game — people will buy tic...

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2019-01-22 11:54:25



Furloughed Federal Workers Supposedly Surviving on Soylent Is So Very 2019  

Is this a viral marketing stunt, or has our dystopian future arrived? It's barely three-quarters of the way through January, and already a story has emerged that seems to perfectly encapsulate the early 2019 hellscape: According to a somewhat dubious Reddit post, two furloughed federal workers are subsisting solely on the Silicon Valley-born meal replacement known as Soylent so they can afford to feed their infant child. Titling his post "Soylent has financially saved my f...

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2019-01-22 11:12:00



Furloughed Federal Workers Supposedly Surviving on Soylent Is So Very 2019  

Is this a viral marketing stunt, or has our dystopian future arrived? It's barely three-quarters of the way through January, and already a story has emerged that seems to perfectly encapsulate the early 2019 hellscape: According to a somewhat dubious Reddit post, two furloughed federal workers are subsisting solely on the Silicon Valley-born meal replacement known as Soylent so they can afford to feed their infant child. Titling his post "Soylent has financially saved my f...

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2019-01-22 11:12:00



Order the Congee  

Chefs around the country are turning to porridge to show diners who they are At the buzziest new restaurant in Los Angeles, one of the early standouts is a pink bowl filled with rice porridge and a painter's palette of earth-tone toppings. Ruptured by the side of my spoon, the onsen egg spilled yellow across the nubby surface, and a stir of XO sauce added savory fire to a comforting bite, a perfect antidote for the chill in the air on the restaurant's opening night. This ...

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2019-01-22 10:43:54



27 Super Bowl Snacks to Kick Off Your Party  

These are the finger-foods you'll want at your Super Bowl party. Read More

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2019-01-22 10:30:48



Munchery Is the Latest Meal Delivery Service to Go Bust   

The company announced it was ceasing operations in a letter to customers yesterday Yet another Silicon Valley-backed meal delivery service has gone the way of the dodo: After nine years in business and number of radical concept changes, Munchery is no more. In an email to customers yesterday, the meal delivery company announced that it was ceasing operations immediately. Last May, Munchery laid off around 250 of its workers — approximately 30 percent of its workforce at th...

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2019-01-22 10:24:27



Michelin Announces 2019 Stars for France  

The country has two new three-star restaurants Yesterday, Michelin announced its starred restaurant selections for France. And in 2019, the fine dining guide to the tire company's home country grew by a massive 75 new starred restaurants, "a record level never seen before," according to a press release. The biggest news for French fine-dining aficionados: The list includes two new three-star establishments. Chef Mauro Colagreco's Menton restaurant Mirazur was bumped ...

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2019-01-22 09:55:44



GoFundMe for Restaurant Ripped Off by Fyre Festival Raises More Than $150K  

Plus, Taco Bell is making its food spicier for the Southeast Asian market, and more news to start your day Public rallies around restaurant ripped off by Fyre Festival Fyre Festival, the luxury music festival-turned-epic shit show that is now the subject of not one but two documentaries, didn't just terrorize attendees with tents, shitty sandwiches, and a complete lack of Blink-182: One Bahamian restaurant owner says she was forced to spend her life savings to pay her staff ...

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2019-01-22 09:12:00



Serious Eats  



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2019-01-22 01:35:45



April Bloomfield Closes Hearth & Hound in Los Angeles  



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2019-01-20 11:27:33



Watch SNL's Gillette Commercial Parody Featuring the Kool-Aid Man  

The sketch addresses a very specific form of toxic masculinity involving large red men who break through walls Last night's Rachel Brosnahan-hosted episode of SNL included a Kool-Aid-themed parody of the Gillette's Super Bowl commercial "We Believe." Like its inspiration, this fake-ad aims to sell a product by tackling toxic masculinity — but in this case, the pernicious culture is specifically men crashing through walls with jugs of Kool-Aid saying "Oh yeah!" T...

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2019-01-19 09:12:00



Easy Alfredo Artichoke & Spinach Dip  

This is the dip that'll be gone first at the party, the dip worth filling up on before dinner. Not only is this creamy masterpiece made with three cheeses and alfredo sauce, it's even got crispy biscuits baked around the outside for easy dipping.

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2019-01-19 04:53:32



'Fyre' and 'Fyre Fraud' Are Two Excellent Documentaries About a Disastrous Festival   

Streaming recommendations for the weekend, plus a roundup of the week's food-related entertainment news This post originally appeared on January 18, 2019, in "Eat, Drink, Watch" — the weekly newsletter for people who want to order takeout and watch TV. Browse the archives and subscribe now. Welcome back to Friday afternoon. It's been a hamberder of a week so far. Now it's time to shift gears and think about weekend TV watching. I've got recommendations for two ...

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2019-01-18 17:42:30



Special Sauce: The White Moustache's Homa Dashtaki on Staying Small and Flourishing  

Ed Levine talks to Homa Dashtaki of The White Moustache about the company's future. Read More

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2019-01-18 13:00:19



Is Salt Bae Actually Tip-Skimming Bae?   

A new lawsuit claims that the viral chef engaged in some shady wage practices at his Manhattan restaurant In addition to twinkle-dropping salt flakes all over people's steaks, a new lawsuit alleges that viral superstar Salt Bae has been plucking tip money from employees at his Manhattan steakhouse, Nusr-Et. A former waiter named Mustafa Fteja claims that Salt Bae — whose real name is Nusret Gökçe — pooled tips and "retained the gratuities" at his restaurant, inclu...

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2019-01-18 11:48:21



'Top Chef Kentucky' Recap: A Beef Challenge That Goes Off the Rails  

The chefs are asked to prepare hot brown for Lena Waithe, and beef for Dario Cecchini and Nancy Silverton The new, meat-centric episode of Top Chef Kentucky features the biggest collective culinary collapse of the season so far — and the chefs get a drubbing from the judges during the elimination round. Here's how it all goes down: Upon arriving at the Top Chef manor after last week's elimination, the cheftestepants are thrilled that Brother Luck, the Last Chance Kitch...

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2019-01-18 09:50:15



Domino's Is Hell-Bent on World Pizza Domination  

Plus, a new way to use all those OpenTable points, and more news to start your day Domino's will cover the earth in pepperoni pizza Not a fan of Domino's pizza? Tough, because the delivery chain is plotting world domination: The company says it will open nearly 10,000 new stores over the next six years. "You don't get to be dominant number one in the world without being dominant in every neighborhood," CEO Rich Allison said at an investor conference on Thursday. (Doe...

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2019-01-18 09:17:00



Restaurant Industry Pros Embrace the Side Hustle  

Restaurants can be all-consuming, but these chefs and restaurateurs are exploring talents outside the kitchen Chef Naomi Pomeroy opened her third business in Portland, Oregon, last year. The space she found, just a five-minute drive from her tasting-menu restaurant Beast and bar Expatriate, wasn't right for a restaurant, and so she didn't open a restaurant. Instead, Pomeroy channeled a decade of experience arranging flowers at Beast into her very own flower shop, Colibri. A...

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2019-01-17 13:05:10



Maple Angel Food Cake: A Study in Sweet Simplicity  

Cozy up to the flavor of maple sugar in this simple winter dessert. Read More

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2019-01-17 13:00:45



Korean Fire Chicken (Buldak): A Song of Spice and Fire  

This Korean bar snack will make you forget all about Buffalo wings. Read More

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2019-01-17 10:30:32



Eating Is an Existential Chore on 'Forever' and 'The Good Place'  

In the afterlives of both comedies, the protagonists rarely find pleasure at the table When I was younger, my mother and I would play a game. It started with a simple question: "If you could eat one [X] for the rest of your life, what would it be?" The [X] in question varied: sometimes we'd leave it totally open; sometimes reduce it to a cuisine or restaurant dish or a fruit or a cheese. But there would always be one condition attached: Every time you ate the thing, it wo...

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2019-01-17 10:02:40



Brands Step Up to Feed Furloughed Federal Workers  

Plus, Shake Shack is launching food trucks, and more news to start your day Brands like Sweetgreen and Kraft feed furloughed federal workers The government shutdown is now in its fourth week, making it more costly than Trump's proposed border wall. As 800,000 federal workers are forced to go without paychecks and some are resorting to food banks to feed their families, brands are pitching in to help (and generate some warm and fuzzy PR for themselves in the process): Kraft o...

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2019-01-17 09:44:21



Beef And Pork Chili Stew With Beer  

Plenty of spices, plenty of meat, a can of beer, what's not to love? Thanks to the deep flavors of chili and cocoa powder, dark beers work especially well for this rich stew. A little melted cheese on top is never a bad idea.

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2019-01-17 05:29:54



Mirazur Chef Mauro Colagreco Opens first U.S. Restaurant in Palm Beach  



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2019-01-16 15:38:26



NYC Empire-Builder Alex Stupak Considers a Future Beyond Mexican Food   



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2019-01-16 12:29:47



Watch: Seafood Small Plates, Castles, and Cliffs in Sintra, Portugal  

The Harris family tries small plates of octopus salad, beef cheek, cod croquettes, and garlic shrimp Welcome back to Travel, Eat, Repeat: Eater's new series produced, edited, and hosted by filmmaker and vlogger Iz Harris. The Harris family is continuing their tour of Portugal's coast and making the 45 minute drive from Lisbon to a town called Sintra — a resort town in the foothills of Portugal's Sintra Mountains. While once a haven for the royals, Sintra is now a big t...

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2019-01-16 12:07:53



Watch José Andrés and Jimmy Fallon Have a Heartfelt Discussion About Puerto Rico  

Over lunch on the beach, the chef and 'Tonight Show' host discuss lessons learned from Hurricane Maria and its aftermath As part of his week-long celebration of Puerto Rico, Tonight Show host Jimmy Fallon took a break from zip-lining through the jungle and guest-starring in Hamilton to have lunch with Jose Andres, the acclaimed Spanish-American chef and founder of the disaster relief non-profit group World Central Kitchen. The segment from last night's episode begins ...

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2019-01-16 10:50:16



Previous World's 50 Best Winners Are Ineligible for This Year's List  

Any restaurant that's held the no. 1 spot is now off the list for good Last year, the World's 50 Best Restaurants list seemingly decided that it wanted to do better. Through a September statement from director Helène Pietrini, the international restaurant-ranking organization announced that it would have a 50/50 gender balance on its voting academy and would urge those voters to "explore a diverse mix of restaurants." Now they're putting another measure in place to...

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2019-01-16 10:02:05



Valentine's Day Dinner at White Castle Actually Isn't the Worst Idea  

Plus, celebs throw shade at Trump's fast-food feast, and more news to start your day White Castle is now taking Valentine's Day reservations The most commercialized and pointless of all the consumer holidays is right around the corner, and right on cue, White Castle is now taking reservations for its annual Valentine's Day celebration, featuring actual hostesses, themed decor, and table service. Dining out on Valentine's Day is generally terrible, with its overcrowded ...

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2019-01-16 09:42:10



Dear Restaurants, Your Inaccessibility Is the Opposite of Hospitality  

For an industry built on hospitality, too many restaurants still pay lip service to — or flat-out ignore — the Americans with Disabilities Act This is Eater Voices, where chefs, restaurateurs, writers, and industry insiders share their perspectives about the food world, tackling a range of topics through the lens of personal experience. First-time writer? Don't worry, we'll pair you with an editor to make sure your piece hits the mark. If you want to write an Eater Voic...

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2019-01-16 09:12:01



How to Clean and Care for Copper Cookware  

Copper cookware is a big investment, so the last thing you want to do is to mistreat it. Here's what you need to know about properly cooking in copper pots and pans, cleaning them, and restoring worn tin linings. Read More

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2019-01-16 07:45:58



4 Ingredient Stuffed Peppers  



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2019-01-16 03:51:34



A Tour of the Great 'Sopranos' Headshot Restaurants  

One fan's account of a mad dash through red sauce restaurants in New York and New Jersey I definitely pissed off a member of the Bamonte family. I didn't mean to do it. I was trying to explain to Nicole Bamonte that I'm writing about how I will try, and likely enjoy, any establishment that displays one or more autographed photos of a cast member from The Sopranos, that it's a seal of approval for me when I walk into a place in the Tri-State area and see a glossy with Vi...

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2019-01-15 13:02:33



Watch: How to Make Your Own Dry-Aged Kronnerburger at Home  

Prime Time takes on a DIY dry-aging challenge with just a mini-fridge and a fan The Bay Area's cult favorite burger is undoubtedly the Kronnerburger — a 120-day dry-aged beef patty topped with lettuce, onion, dill pickles, and white cheddar mayo. The chef behind the illustrious burger is Chris Kronner, who closed his Oakland restaurant last year but now fans of the burger attempting to make their own versions at home, thanks to a new cookbook. Kronner also travels the coun...

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2019-01-15 10:41:03



Starbucks Will Install Needle Disposal Boxes in Some of Its Bathrooms   



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2019-01-15 10:03:59



Poop Emoji Soft-Serve Is All the Rage in Tokyo  

FDA inspectors head back to work without pay, and more news to start your day Poop emoji soft-serve is here to haunt your dreams A cafe in Tokyo's fashionable Harajuku neighborhood is hawking soft-serve that looks like the poop emoji, complete with googly eyes and a toilet-shaped bowl. Gross? Maybe, but this soft-serve innovation was written in the stars: In case you never noticed, the poop emoji and the ice cream cone emoji are THE SAME DAMN THING. Behold: I made a sta...

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2019-01-15 09:52:40



Cheesecake Flan  



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2019-01-15 02:46:03



The Best Reactions to Donald Trump's 'Hamberder' Feast for Clemson Players   

The POTUS showcased his love of junk food at the White House last night Although Bill Clinton had a noted love of Big Macs, Donald Trump may truly go down in history as the president who adored fast food. He ate it constantly on the campaign trail. He's been known to ask the White House kitchen to make copycat versions of Quarter Pounders and fried apple pies, his favorite McDonald's treats. He occasionally enjoys a cheeseburger or two in bed. And last night, while hosting ...

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2019-01-14 18:17:25



Whole Foods Pulls Back on Its Cheaper 365 Stores  

The grocer won't open any more locations of its millennial-bait 365 store, claiming prices at Whole Foods are more affordable now anyway After two and a half years and 12 store openings, Whole Foods is abandoning its cheaper 365 by Whole Foods concept. The grocer will not open any more 365 locations going forward, according to internal emails from CEO John Mackey reported by Yahoo Finance, though the current stores will remain open. Geared towards (who else!) millennials, th...

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2019-01-14 15:45:40



Watch: Can Any of These Four Unitasking Gadgets Outperform a Chef?  

Taking on kitchen unitaskers for garlic, corn on the cob, and deveining shrimp Making some of our daily routines easier and faster is all that the humble unitasker has ever wanted to do. But as we've seen by testing a handful of unitasking gadgets for the kitchen — like one that will make salad chopping easier or one that will fan out avocados — some of them don't save you time or piece of mind, and they rarely ever save you money. Up for review on this episode of the...

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2019-01-14 11:29:19



Ask The Food Lab: The Truth About MSG  

What is MSG? Will it really give you a headache? Should you be cooking with it? We look to science for the answers. Read More

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2019-01-14 10:30:09



'McJesus' Sculpture Depicting Crucified Ronald McDonald Sparks Protests in Israel  

A museum displaying the work was the site of a violent incident last week Three police officers were injured in an incident at the Haifa Museum of Art in Haifa, Israel on Friday, as hundreds of Arab Christian protesters tried to break into the building to remove a sculpture depicting a crucified likeness of McDonald's mascot Ronald McDonald. Local police used tear gas and stun grenades to control the crowd of protesters, some of whom were hurling rocks, the Independent report...

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2019-01-14 10:00:05



29 Super-Rich Recipes to Ruin Your New Year's Diet  

These gooey, greasy, New Year's resolution-ending dishes are worth it. Read More

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2019-01-14 07:45:57



Rum Marinated Pork Chops  



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2019-01-14 05:02:32



An Egg Beat Kylie Jenner's Record for Most-Liked Instagram Post  

Plus, a Skittles musical is coming to Broadway, and more news to start your week View this post on Instagram Let's set a world record together and get the most liked post on Instagram. Beating the current world record held by Kylie Jenner (18 million)! We got this #LikeTheEgg #EggSoldiers #EggGang A post shared by EGG GANG (@world_record_egg) on Jan 4, 2019 at 9:05am PST This egg is now the most-liked Instagram photo...

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2019-01-12 09:12:06



'Support the Girls' Is an Excellent Comedy Set in a Shabby Breastaurant  

Weekend streaming recommendations and a roundup of the week's food pop culture news  This post originally appeared on January 11, 2019, in "Eat, Drink, Watch" — the weekly newsletter for people who want to order takeout and watch TV. Browse the archives and subscribe now. Welcome back to Friday afternoon, a time to "Marie Kondo" all the work you didn't finish this week and start planning what you're going to watch and eat between now and Monday. I've g...

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2019-01-11 11:15:55



15 Salmon Recipes to Celebrate America's Favorite Fish  

These pan-seared, poached, broiled, and raw salmon recipes will please just about everyone. Read More

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2019-01-11 10:30:26



'Top Chef Kentucky' Recap: The Unlikely Return of Brother Luck   

This episode includes a mini-Restaurant Wars, a cocktail party challenge, and a surprising cameo After a drama-filled Restaurant Wars double-header, the cheftestepants of Top Chef Kentucky get a blast from the past in a cocktail party-themed episode that contains one of the biggest surprises of the season so far. Fresh after his win as maitre d' of the pop-up North East, Brian feels a renewed sense of confidence, while Kelsey is starting to feel a bit rundown. "I literall...

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2019-01-11 09:58:08



Taco Bell Wants to Be More Vegetarian-Friendly  

Plus, how the Supreme Court could change the mail-order wine biz, and more news to round out the week Taco Bell caters to the meatless crowd One of the most vegetarian-friendly fast-food chains wants to be even more so: Taco Bell will test a vegetarian menu this year. The pseudo-Mexican chain has long been patronized by vegetarians for its bean burritos and cheese quesadillas, among other menu items. And in other news... • A Supreme Court case could drastically affect the ...

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2019-01-11 09:12:03



Special Sauce: The White Moustache's Homa Dashtaki Makes the Best Yogurt in the US  

Ed Levine talks to Homa Dashtaki of The White Moustache about how she got started making yogurt. Read More

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2019-01-11 07:45:49



Impossible Foods Will Attempt the Impossible: a 'World-Class' Meatless Steak  

The company hopes to conquer the holy grail of meat A leader in the fake-meat industry has a few tricks up its sleeve for the new year. Impossible Foods — which first created the beef substitute that cooks, chews, and bleeds like meat (but is actually made from potato and wheat protein) — is not only retooling its beef recipe and rolling out non-burger shaped ground beef, but it's also hoping to conquer what some consider the holy grail of meat dishes: the steak. In an i...

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2019-01-10 10:32:55



Turn Speckled Bananas Into Spectacular Banana Pudding  

Served warm, this stovetop banana custard is comfort food at its best, but it can also be chilled and whipped into a sophisticated mousse-like dessert. Read More

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2019-01-10 10:30:42



The Absolutely Essential Restaurants in 25 Eater Cities  

From an iconic pastrami sandwich in LA to Lebanese stuffed lamb in Detroit Killer chicken wings in Atlanta. Destination Indian for vegetarians in Austin. Brand new dim sum in Philadelphia. And that's just the beginning. Those are just a few of the newest additions to the Eater 38 across 25 different cities. The Eater 38 serves as the answer to the age-old question, "Where should we eat for dinner tonight?" Each city's individual map works to incorporate a range of neig...

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2019-01-10 09:51:32



Quick Sausage Skillet Supper  

You know those nights where it's all you can do to throw a bunch of ingredients into a big pan and hope for the best? Here's the tasty solution for those nights: build a creamy mushroom, Swiss, and rice skillet around slices of smoked sausage. Quick, easy, and super satisfying.

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2019-01-10 05:10:23



Spicy Chinese Shrimp  

A handful of spicy shrimp is a great way to add protein to a veggie-packed bowl of fried rice or noodle stir-fry. Soy sauce and red pepper do most of the flavoring, and you can toss in a little ginger to add some aromatic spice.

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2019-01-10 02:47:48



Taco Bell Constructs Nacho Cheese-Dispensing Billboard  

KFC wants to give you a bowl haircut, and more news to start your day Taco Bell's cheesiest advertisement of all time Taco Bell is constructing a nacho cheese-dispensing billboard in Toronto. While it's not yet clear whether said liquid cheese will flow like a waterfall or merely be spat out in pre-packaged plastic cups, the fast-food chain is encouraging fans "to bring any snack they like" to get slathered in the stuff. The billboard is slated to make its debut next S...

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2019-01-09 16:21:25



Avocado Shortage Could Endanger Football Fans' Super Bowl Guacamole  

A Mexican fuel shortage could prevent farmers from meeting demands for the dip's key ingredient It may be time to start making an alternate game plan for Super Bowl Sunday chip dip. A major fuel shortage in Mexico is threatening farmers' abilities to ship avocados to the United States in time for the annual NFL football championship, Reuters reports. Cue the guacpocalypse. In an effort to curb rampant fuel theft by criminal organizations, the Mexican government-run oil co...

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2019-01-09 16:13:53



Why Cheese Plates Are Everywhere Right Now, Explained by a Cheese Plate Influencer   



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2019-01-09 15:59:07



So Who's Inspecting Our Food During the Government Shutdown?  

The partial shutdown has kept most FDA inspectors at home The ongoing partial government shutdown — which has seen the furloughing of "non-essential" government employees after Congress failed to come to agreement over funding — has apparently furloughed some folks most people would consider pretty essential: The Food and Drug Administration inspectors tasked with insuring the nation's food is safe. The Washington Post reports the FDA, which regulates all processed f...

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2019-01-09 15:16:13



Comedian Aparna Nancherla Visits Danny Meyer's New Lexus Restaurant  

On the Upsell this week: Dan meets Aparna Nancherla at Danny Meyer's newest restaurant Late last year restaurateur Danny Meyer started cashing in on Lexus money when he and his hospitality group Union Square Hospitality Group opened a New York City restaurant sponsored by the luxury car company — a move Upsell hosts Dan and Amanda argued made Meyer a bit of a sellout. Given the name Intersect by Lexus, the bi-level Meatpacking District restaurant is where Dan is meeting up...

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2019-01-09 12:13:02



YouTuber Iz Harris Is a Master Storyteller (and Eater's Newest Host)  

Meet the editor, producer, and host of 'Travel, Eat, Repeat' Iz Harris hardly considers herself a food expert. "I know that's going to come across in these videos," says the filmmaker, globetrotter, and vlogger, the host, producer, and editor of Eater's new series, Travel, Eat, Repeat. In the video series, Harris travels along Portugal's coast, eating and swerving her way through colorful city corners with her two young sons, Henry and Oliver, and her husband, Vox...

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2019-01-09 12:08:37



Watch: Spending Ten Hours in Lisbon for Pastéis de Nata, Piri-Piri Chicken, and Gelato  

Filmmaker Iz Harris and her family beat jet lag to spend a perfect day of eating Welcome to Travel, Eat, Repeat: Eater's new series produced, edited, and hosted by filmmaker and vlogger Iz Harris. Season one follows Harris as she travels the coast of Portugal, eating and swerving her way through colorful city corners with her two young sons and husband. Lisbon, Portugal — a city true to its iconic narrow cobblestone streets, vintage yellow trams, and steep city walkways ...

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2019-01-09 10:53:57



Watch Stephen Colbert Explain the Government Shutdown With Beer   

An all-nude restaurant in Paris closes, and more food news to start your day Colbert's beer-filled Trump rant As the government shutdown lurches into its third week, Stephen Colbert decided it was time to explain the impact of this decision by President Donald Trump, with the help of some beer. In a new clip from the Late Show, Colbert notes that the shutdown could impact craft brewers across the country, who can't get approval for new beer labels. This breakdown of prot...

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2019-01-09 10:46:00



How to Make Classic Oysters Rockefeller (and Not-So-Classic Oysters Oaxacafeller)  

For better classic Oysters Rockefeller, we ditched the spinach and cheese. Then, for a fun variation, we ditched the playbook altogether and put a Mexican spin on this New Orleans icon. Read More

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2019-01-09 10:30:33



14 Fresh and Fast Smoothie Recipes  

Fresh and easy smoothie recipes to get the new year off to a healthy and delicious start. Read More

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2019-01-09 07:45:03



Hot Pear Toddy  



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2019-01-09 02:08:42



CES's Kitchen of the Future Is Sort of a Nightmare  

Camera-laden appliances, voice-activated faucets: Seriously, who asked for this? The kitchen of the future is here, and it's one that no one asked for. CES 2019, this year's iteration of the annual Consumer Electronics Show, just opened in Las Vegas, and as per usual, the gadgets unveiled so far reveal a unique perspective on the everyday lifestyle problems that consumers apparently want solved. The problems? Too much privacy in kitchens! And not enough things that can be s...

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2019-01-08 13:05:50



Man Who Got Trapped Inside Burger King Bathroom Sues Over 'Free Food for Life' Apology Deal  

Alabama authorities warn drivers not to eat chicken tenders spilled on the roadside, and more news to start your day A fast-food nightmare and the apology that didn't stick An Oregon man who got trapped inside the bathroom of a Burger King location is now suing the chain over reneging on the "free food for life" deal a manager originally offered as an apology. The incident occurred last month when the customer, a fellow named Curtis Brooner, used the restroom at his ...

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2019-01-08 09:22:09



How Restaurants Are Working to Destigmatize Menstrual Products  

By offering free tampons and pads in bathrooms, operators are creating more inclusive spaces There are any number of reasons why someone might breathe a sigh of relief when they get to a restaurant bathroom — because they've escaped the overload of a noisy dining room, because they made it to the toilet before soiling themselves, or maybe, just maybe, because the restaurant has extended the idea of hospitality to their restrooms, providing not only toilet paper and fancy so...

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2019-01-07 17:13:24



Watch: A Vietnamese Short Rib Dish That's Better Steamed, Grilled, and Deep Fried  

Di An Di chef and owner Dennis Ngo experimented with the cut for weeks before adding it to the menu "This is so much better than a braise," proclaims Prime Time host Brent Young after trying the short rib dish at New York's Di An Di. Chef and owner Dennis Ngo had been playing with this short rib dish for weeks before putting it on the menu of his Vietnamese restaurant in Greenpoint; ultimately deciding that the only way to prepare the cut was to steam it, grill it, and th...

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2019-01-07 16:51:53



25 Low-Sugar Baking Projects for Not-Too-Sweet Treats  

25 baking recipes that use 8 grams or less of sugar per serving. Read More

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2019-01-07 13:00:54



Gaze Upon the Kids' Menu at Thomas Keller's Mexican Restaurant  

The Napa Valley auteur reinvents himself once again Yountville, California newcomer La Calenda represents two big "firsts" for chef Thomas Keller: It's his first Mexican restaurant, and his first establishment with a kids' menu. Although he's perhaps best known for the three-hour-long, bazillion-course tastings at The French Laundry and Per Se, Mr. Oysters and Pearls decided to scale things down a bit for the children's menu at his new cafe — a collaboration bet...

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2019-01-07 12:25:12



The Pros and Cons of Copper Cookware  

Copper pots and pans are a serious investment. Here's what you need to know about their advantages and disadvantages, and how to recognize quality. Read More

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2019-01-07 10:30:22



'Top Chef' Fans Are Mad as Hell at Amazon Right Now  

The second half of "Restaurant Wars" is mysteriously missing from the streaming service's library Loyal Top Chef fans who use Amazon Prime Video to watch the show are livid over the fact that the most recent episode is missing from the digital library four days after it premiered on TV. Making matters worse, this episode is the second half of a Restaurant Wars cliffhanger — typically, one of the most popular episodes of each season. Users have flooded Top Chef Kentucky...

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2019-01-07 10:03:32



Melissa McCarthy Smuggled a Bunch of Ham Sandwiches Into the Golden Globes  

The comedy superstar handed them out to fellow famished attendees Although a full meal is served to guests before the Golden Globe Awards telecast begins, Melissa McCarthy — a nominee last night for her work in Can You Ever Forgive Me? — took it upon herself to provide some extra nourishment to her Hollywood colleagues by giving away ham sandwiches on the sly. The movie star purchased a bunch of cute little individually-wrapped meat and cheese-stuffed baguettes from ...

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2019-01-07 09:55:23



$3 Million Bluefin Tuna Breaks Auction Record at Tsukiji Fish Market  

Plus, Alexandria Ocasio-Cortez takes a jab at Hipster Brooklyn's "bespoke quiche spots," and more news to start your day Bluefin tuna fetches record price at auction A wealthy Japanese businessman forked over more than $3 million for a single bluefin tuna at the first tuna auction of the new year at Tokyo's recently relocated Tsukiji fish market. The fish weighed 612 pounds, putting the price per pound at nearly $5,000. Bronx-born Congresswoman pokes fun at rival boro...

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2019-01-07 09:32:05



What the Mug Cake Trend Says About Eating in 2019  

A food that traditionally brings people together in celebration has been turned into a quick, microwavable dessert to eat alone All of a sudden, mug cakes — those single-serving cakes mixed and cooked inside a mug — are everywhere. In the spring of 2017, Duncan Hines launched 18 flavors of mug cake mixes, including pineapple, apple cinnamon muffin, cookies and cream, and carrot cake. In May 2018, Starbucks stores began selling mug cake mixes alongside its coffee mugs. In Se...

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2019-01-07 09:06:05



Shiny Craft Paint  

Easily turn some liquid tempera paint into glossy craft paint perfect for painting everything from wooden signs to rocks. Just a couple household staples will do the trick.

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2019-01-06 05:54:03



Netflix's '7 Days Out' Explores the Cult of Perfectionism at Eleven Madison Park  

Weekend streaming recommendations and a roundup of the week's food pop culture news  This post originally appeared on January 4, 2019, in "Eat, Drink, Watch" — the weekly newsletter for people who want to order takeout and watch TV. Browse the archives and subscribe now. Welcome to the first Friday afternoon of 2019. Last year was a great one for food TV, and I remain optimistic about the 12 months of culinary-themed entertainment ahead of us. To get the ball ro...

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2019-01-04 12:28:16



Watch: This New York Omakase Menu Is Devoted to Serving Bluefin Tuna  

Thanks to his own fish farm, chef Kuniaki Yoshizawa serves an accessible omakase "For those who have not yet eaten sushi before, we wanted to offer cheaper options so more people can eat and enjoy," says chef Kuniaki Yoshizawa of the philosophy behind his New York City restaurant, Wokuni. The reason for Wokuni's affordable sushi prices — $75 for signature omakase and $95 for premium — is because the restaurant has its own tuna farm in Nagasaki, Japan as well as a dist...

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2019-01-04 11:23:25



27 Mushroom Recipes, for Breakfast, Lunch, and Dinner  

From cream of mushroom soup to chicken cacciatore, we've rounded up our favorite mushroom recipes for both vegetarians and meat eaters alike. Read More

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2019-01-04 10:30:06



'Top Chef Kentucky' Recap: Slip-Sliding Into Restaurant Wars  

The pop-up restaurant challenge is especially chaotic this time around After challenges involving Churchill Downs, Maker's Mark, and a Christmas feast, the cheftestepants of Top Chef Kentucky are thrust into the gauntlet of Restaurant Wars. As always, this challenge involves the gang breaking up into teams to create pop-up restaurants — complete with full menus, design schemes, and staffs of bewildered cater waiters— in less than 48 hours. During the final judgement of t...

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2019-01-04 10:03:12



Special Sauce: René Redzepi on Apprenticeships, El Bulli, and Being a Better Leader  

Ed Levine talks to Chef Rene Redzepi about his evolution as a chef. Read More

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2019-01-04 07:45:29



Chains Like Chopt and Sweetgreen Overrun by Salad-Eating Mobs  

A podcast about McDonald's short-lived foray into pizza, and more news to start your day New year resolution time in DC. Line of 50 for sweetgreen. pic.twitter.com/4XjCCC3pNz— NBS (@NBSinDC) January 2, 2019 Salad chains plagued by insanely long lines Fueled by all those damn New Year's resolutions to eat healthier, Manhattan salad chains like Chopt and Sweetgreen are being plagued by lines of as many as 100-plus people. Meanwhile, local outlets of fast-food c...

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2019-01-03 17:11:01



Dale Talde's Namesake Brooklyn Restaurant Has Closed  



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2019-01-03 16:19:10



Watch: The Master Chef Striving For Perfection at Joël Robuchon's Las Vegas Crown Jewel  

Inside the MGM Grand, executive chef Christophe de Lellis strives for perfection to honor his legendary mentor's legacy Chef Joël Robuchon had a reputation for exquisitely prepared dishes that demanded nothing less than perfection. When he died in August at age 73, the chef left behind a legacy of Michelin stars around the world and two restaurants in Las Vegas at the MGM Grand, including his namesake — the crown jewel in the Robuchon kingdom. Leading the team at the Veg...

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2019-01-03 12:17:02



Doenjang Jjigae: The Hearty Korean Stew You'll Want to Eat All Day  

Doenjang jjigae is one of Korea's most classic comfort foods. It's easy to make and is a meal unto itself, loaded with proteins and vegetables. All you need is some rice and maybe some kimchi on the side. Read More

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2019-01-03 10:30:29



What Climate Change Could Mean for the Dairy Industry   

The fate of nomadic dairy-herders in Mongolia may provide a chilling glimpse into the future of cheese in North America This story was originally published on Civil Eats. From coast to coast, American farmers are battling record-setting heat waves, fires, droughts, and excess rain. Partially deployed to calm grazing animals stressed by adverse weather, but also help stop, and even reverse, climate change, some dairy farmers are returning to 100 percent pasture-based diets fo

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2019-01-03 10:25:46



Is Organic Food Over?  

As corporations rush in to make a buck, some farmers are pushing back — and fighting for the soul of organic food One morning in 2015, instead of heading into the fields, a group of about 50 farmers gathered in a parking lot in Vermont — a handful on tractors. They arrived to protest outside a meeting of the National Organic Standards Board (NOSB); on a mountain of decomposing kale stalks, onion peels, and tomato stems, they objected to a proposal that would allow producers...

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2019-01-03 09:44:07



Step Aside Pizza Rat, Egg Roll Squirrel Has Arrived  

Brands embrace Bird Box memes, and more news to start your day Egg Roll Squirrel is the new Pizza Rat New year, new hungry rodent mascot: Behold this video of a chubby squirrel chowing down on an egg roll from his perch high in the tree tops. He follows a long line of internet-famous furry food lovers, including Doughnut Raccoon, Pizza Possum, and of course, the OG Pizza Rat. Doesn't look like this squirrels first egg roll #whatisnewyork pic.twitter.com/Heo30oe8w3— Wh...

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2019-01-03 09:22:06






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