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 Chicken And Gnocchi Soup
This is no light, boring appetizer soup. Tender chicken, rich gnocchi, and an array of veggies make this a seriously hearty bowl of soup.
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Cajun-Style Salmon
Serve these spicy Cajun-style salmon fillets over a bed of steamed rice, a refreshing salad, sauced pasta, or on its own.
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Party Sandwich
Once you make a giant party sandwich like this one, you'll wonder why you ever made individual sandwiches for a crowd. Cutting up a single round loaf stuffed to the brim with smoked turkey and Swiss is way easier.
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Rice Milk
A little dash of vanilla extract is a simple and delicious way to flavor rice milk and makes it perfect for sweet, non-dairy smoothies.
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Creamy, Cheesy, Broccoli Casserole
Want to get more greens in your dinner? This cheesy broccoli casserole will have you craving the nutritious, cruciferous veggie. This casserole is so creamy you can serve it with toasted French bread for dipping.
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Mexican Grilled Shrimp
Chipotle pepper, rum, and tamarind paste come together to spice up grilled shrimp. Serve them as is or try them in fish tacos.
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Kenny Rogers' Barbecue Sauce
Kenny Rogers Roasters, a chain of roasted chicken restaurants started by musician Kenny Rogers, was well known for their special BBQ sauce.
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Stir-Fried Scallops And Vegetables
Scallops are quick-cooking so they work well in stir fries. Add broccoli, carrots, baby corn, and snow peas in a teriyaki sauce and you have a delicious dinner.
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Pan-Fried Mackerel
Seasoned mackerel fillets are pan-fried and drizzled with a garlic-vinegar sauce at serving time.
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Strawberry Pina Colada
A creamy pina colada base is so good that it's a shame to limit it to just one kind of cocktail. Fresh strawberries and triple sec add a fruity twist and give these coladas a lovely pink color.
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Garlic Pork Roast
This oven-roasted pork loin is all about the spices. Cumin and chili powder along with fresh garlic (of course!) is rubbed right into the roast turns simple into special.
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Chocolate Rice Pudding
Take rice pudding to the next level. Cocoa powder gives this slow cooked recipe just the right amount of chocolate flavor and a pinch of cinnamon spices things up.
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Rotel Salsa
A big batch of homemade salsa is always a great thing to have hanging around in the fridge, especially when you throw in fresh lime juice and green onions.
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Easy Bailey's Irish Cream
Irish cream is spectacular for turning coffee into cocktails and making boozy desserts, and you can whip it up right at home. Sweetened condensed milk makes it extra thick, and you can even add your personal touch with different liquors.
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Hawaiian Pork
Pork and pineapple isn't just for pizza, it's an excellent combo of island flavors over rice, too. Pork and onions quickly pressure-cooked will have you dreaming of a beach vacation.
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Claim Jumper's Black Bean Stew
Not quite chili and not quite beans and rice, this black bean stew is in a category of its own. Call it what you will, it all works great together.
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Silly Putty
A fun, homemade craft putty for your kids. Just two ingredients and optional coloring will yield hours of fun.
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Easy Corned Beef Hash
Corned beef hash is a great use of not only leftover corned beef, but leftover baked potatoes as well. For a real treat, throw a fried egg on top.
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Tuna Noodle Casserole
Everything a good casserole should be: creamy, comforting, and (most importantly) low-effort. A chopped up onion, a couple cans opened, a stir here and there, voila. Dinner's on the table, just like that.
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Bloody Caesar
One of our favorite twists on the classic Bloody Mary. This one is made with clamato instead of tomato juice.
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Quick Meatballs
These meatballs with cream of mushroom and onion soup mix may be slow-cooked, but they'll be sure to make dinner come together pretty quick.
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Macaroni And Tomatoes
The splash of balsamic vinegar and pinch of sugar in the tomato and macaroni dish makes all the difference.
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Short Ribs Jambalaya
Short ribs make this jambalaya truly rich and indulgent. The long cooking time yields very falling-apart-tender meat and the rice absorbs those rich flavors that it's cooked in.
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Jicama Fries
A healthier version of French fries. Jicama strips are seasoned and baked in the oven or air fryer until crisp. Serve with ketchup or other dipping sauce.
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Pizza Burgers
A family favorite. Pizza sauce and ground beef are slowly simmered in the crock pot and served on buns for a simple, yet delicious, meal.
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JFK's Favorite Waffles
Tired of the same old waffles? This is a delicious and easy to make breakfast option. Serve with a variety of sweet toppings.
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Ordinary Meatloaf
This meatloaf may contain ordinary ingredients, but it has extraordinary flavor. Sometimes simple is better.
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Ruby Red Grapefruit Punch
Tart grapefruit juice makes a totally underrated mixer for cocktails and large-batch blends like this white wine punch.
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Flourless Chocolate Almond Torte
All good things come to those who wait. This recipe takes a little tender loving care but it is well worth it. A torte that will not disappoint. Flourless batter kissed with chocolate, spiked with rum and packed with an almond crunch. Don't skip dessert tonight.
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Cream of Chervil Soup
A velvety, delicate soup with the subtle flavor of fresh chervil. Can be served as an appetizer or as a first course. It also pairs well with rich meats such as roast duckling or pork loin.
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Stir-Fried Chicken Teriyaki
Made with frozen stir-fry vegetables, celery, soy sauce, vinegar, garlic powder, sugar, ground ginger, chicken breasts and/or thighs, and vegetable oil
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Polish Sausage
Also known as kielbasa which is the Polish word for sausage. This homemade sausage is made from a blend of pork and beef and seasoned with its trademark marjoram and garlic.
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Baked Beans For A Crowd
Made with black pepper, brown sugar, molasses, Great Northern beans, baking soda, salt pork, dry mustard, salt, onion powder, and ketchup
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Turkey Meatloaf
Made with barbecue sauce, ketchup, eggs, breadcrumbs, yellow onions, olive oil, kosher salt, black pepper, thyme, Worcestershire sauce, chicken stock, tomato paste, and ground turkey
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Potato Gnocchi With Fontina Cheese Sauce
Gnocchi is pasta's lesser known but equally cool and versatile cousin. This decadent dish with parmesan and fontina will have you scraping the plate for the last, cheesy bite. Pretty much perfect with a glass of white wine.
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Brownie Pecan Pie
It takes a strong character of will to decide that pecan pie can be improved upon, but we need heroes like that in this world. Without them, we'd never have this groundbreaking brownie pecan pie in our lives.
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Amish Chicken Noodle Soup
Made with egg noodles, black pepper, onions, chicken, water, salt, chicken stock, celery, carrots, and tart apple
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Beer Batter Halibut
Made with biscuit baking mix, beer, lemon juice, oil, seasonings, halibut filets, and egg whites
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Pancake Enchiladas
If you're skeptical about the idea of pancake enchiladas, take a step back and think about it. Pancakes are awesome with savory elements like bacon and eggs so have yourself a tex-mex fusion adventure.
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Buttery Steak
Made with steaks, butter, black pepper, salt, garlic powder, and dried rosemary
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Basic Shrimp Tempura
Made with shrimp, vegetable oil, egg yolk, water or club soda, and all-purpose flour or rice flour
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Homemade Taco Sauce
Use this homemade taco sauce along with your favorite taco ingredients. If you like a thicker sauce, let it simmer longer. Feel free to adjust the heat level with more or less chili powder and jalapenos.
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Cafe Disaronno
Almond and chocolate flavors make for a comforting cup of boozy coffee.
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From Scratch Yellow Cake
Making a cake from scratch is easier than you think. This yellow cake is moist and flavorful and can be frosted with white, chocolate, or other flavored icing.
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Christmas Meatballs
Meatballs for the holidays? Why not. These cranberry glazed, sweet and savory meatballs will make a great addition to your Christmas spread, or on toothpicks as a festive holiday party appetizer.
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Baileys Kiss
A creamy, boozy Baileys concoction poured over a Hershey's kiss makes a decadent dessert cocktail worth sharing with the one you love. On second thought, it's probably too good to share. Save the trouble, make two.
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Simple Savory Pork Roast
Pork. The other white meat. Dressed to impress in a lovely coat of rosemary, thyme, and garlic salt.
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Mom's Left-Over Mashed Potato Casserole
Don't settle for just reheating your leftover mashed potatoes, turn them into a loaded casserole. Grated cheddar is essential, and with a sprinkle of bacon and scallions you might find you like the leftovers more than the original.
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Farmhouse Sweet Potato Pie With Pecan Streusel
Who says only apple and cherry pies deserve a crumb topping? Crunchy spiced pecan streusel turns a good sweet potato pie into a great one, adding textures and flavors to contrast the creamy filling.
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Fettuccine With Herb Butter
Sometimes the simplest recipes are the best. This dish combines fettuccine pasta with fresh herbs, lots of butter, and Parmesan cheese for an easy pasta side dish.
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Ricotta Waffles
These aren't overly sweet like some waffles so they can work in both sweet and savory applications. Top them with fruit and syrup, or serve them for dinner topped with fried chicken!
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Hot Cocoa (Large Batch)
A great way to warm up a large group or crowd. This from-scratch hot cocoa recipe can easily be doubled for even larger groups. Keep it warm in a crock pot and let your guests serve themselves.
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Batter For Fried Shrimp
If you're frying up shrimp for a party appetizer, a make-ahead batter like this is a lifesaver for keeping things together and low-stress.
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Corn Meal Oven-Fried Chicken
If you love the crispy crust of fried chicken (and who doesn't) but hate the idea of all that oil, better preheat the oven. Baked cornmeal-crusted chicken makes a stunningly good, much healthier alternative to fried.
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Baked Green Beans
These baked green beans would make any Southern grandma proud. Onions and mushrooms sauteed in bacon grease bake with the beans for a staple in comfort food side dishes.
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